Food Safety and Quality

It is the policy of South Seas Tuna Corporation Limited to consistently deliver premium quality, safe and legal products to the various markets that we serve. In order to meet the stringent and diverse quality needs and expectations of our customers, we maintain an effective food safety and quality management programs that incorporate the key food safety regulatory requirements, internationally recognized quality standards, and industry accepted practices. With the aim to continuously improve product quality and ensure safety and legality, we situate controls in all aspects of our operation, from purchase of raw material to shipping of finished products, to monitor and verify effectiveness of our processes and programs. Further, achievement of this policy involves all staff, who is individually responsible for the quality of their work, resulting in a continually improving working environment for all.